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Drinks
Iced Matcha Latte
Bright, creamy, and naturally sweet, with no refined sugar required.
Ingredients
- 1 tsp matcha powder
- 2 tbsp hot water
- 1 cup milk of choice, chilled
- 1–2 tbsp Apple Sugar™, to taste
- Ice
Instructions
- 1
Whisk matcha and hot water until smooth and frothy.
- 2
Fill a glass with ice and pour in the chilled milk.
- 3
Stir in Apple Sugar™ until fully dissolved.
- 4
Pour the matcha over the milk, stir gently, and serve.